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48 Inch Dual Fuel Range with TruConvec™ Convection Cooking


“This freestanding dual fuel range from Viking marries their timeless design with a rich feature set for enthusiastic at home chef. The VariSimmer™ Setting gives all burners the capability to provide a gentle simmer setting to really marry together flavours in a low-and-slow stew, including the power burner. The cooking surface procelainized cooking surface has raised edges to contain spills, and clean them easy. This finish is durable and will last a long time. The SureSpark™ Ignition System will automatically re-ignite if any burners extinguish while cooking, making sure mealtime won’t be delayed. The oven has the TruConvec™ Convection Cooking system exclusive to Viking, which uses no direct heat from the top or bottom, only a rear element and fan forced air, circulating even heat throughout the oven. This technology is also coupled with Vari-Speed Dual Flow™ Convection, a two-speed system that can turn the fan (with the largest fan blade in the industry) in both directions, providing maximum airflow. To get to baking faster, the oven has a Rapid Ready™ Preheat System, and the concealed baking element will make cleaning up a messy oven easy. This Viking range is designed to create a five-star dining experience in the home”



EXCLUSIVE – VSH (VariSimmer-to-high) Pro sealed burner system

* TruPowerPlus 5.5Kw front right burner

* All other burners are 4Kw

EXCLUSIVE – VariSimmer™ Setting for all burners

EXCLUSIVE – all burners equipped with SureSpark™ Ignition

System for consistent and reliable ignition every time

*Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting

Heavy-duty metal knobs with stainless steel finish shipped standard

EXCLUSIVE – largest oven cavity in the industry – RH 116l, LH 70l

EXCLUSIVE – patented Vari-Speed Dual Flow™ Convection System

has the largest convection fan in the industry; the 8 1/2” fan works

bi-directionally for maximum airflow and excellent cooking results

Concealed 10-pass dual bake element provides precise temperature

control (4-pass bake element in left oven of 48” wide model)

Extra-large Gourmet-Glo™ Glass-Enclosed Infrared Grill provides

superior grilling performance

Rapid Ready™ Preheat provides one of the fastest preheat times, so

your oven is ready to begin cooking when you are

Oven(s) have six porcelain-coated rack supports and come standard

with one TruGlide™ Full Extension Oven Rack and two standard

oven racks in each large oven

Three strategically located oven lights provide maximum visibility;

one light in left oven of 48” wide model

Heavy-duty grill pan and tray with rack provide more roasting and

grilling options

High-performance cooking modes include bake, convection

bake, TruConvec™ Convection Cooking, convection roast, grill,

convection grill, convection dehydrate, and convection defrost; left

oven in 48” wide model includes proofing mode.

Easy Operation and Cleanup

  • EXCLUSIVE – one-piece tooled and porcelainized cooking surface for easy clean-up
  • Burner caps are easily removable for quick cleaning
  • Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots
  • Self-cleaning porcelain ovens – PYROLYTIC
  • Concealed bake element(s) make for easy clean-up of oven cavity

Model Number

  • VDSC5488B – 48”W. (1219mm)
  • Dual Fuel Range; eight burners
  • VDSC5486G – 48”W. (1219mm)
  • Dual Fuel Range; six burners with griddle


  • P48BG8SS – 8”H. backguard for 48” range
  • B48HS24SS – high shelf for 48” range
  • P48CBF4SS – curb base and custom curb base front for 48” range
  • LPKPDR – LP/Propane Conversion Kit

Color Finishes

  • Available in seven exclusive color finishes: Stainless Steel (SS), Black (BK), White (WH), Apple Red (AR), Burgundy (BU), Cobalt Blue (CB), Graphite Gray (GG)